Asian Produce (138)

Fresh - Golden Pear 3 PCS, 3 Each, $4.99

Juicy Golden pears are excellent source of fiber, vitamins, folate and calcium. 3 Golden Pears per box.

Fresh - Lo Bok, 1 Kilogram, $1.96 avg/ea

Also Known as Chinese Radish. Similar to Daikon in Flavor and Texture. Big and Juicy.

Fresh - Long Eggplant, 600 Gram, $2.37 avg/ea

Also Known as Chinese Eggplant. Slender, Thin-skinned and Beautifully Purple. Delicate in Flavor.

Fresh - Shanghai Mue Tips, 200 Gram, $1.54 avg/ea

Shanghai Mue Tips, the younger form of Shanghai Mue. Spinach-like flavor amidst a mild sweetness. Enjoy in stir-fry, saut, and braise.

Fresh - Sprassis Mushroom, 150 Gram, $3.99

Sparassis Crispa Fungi or Mushroom, commonly known as the Cauliflower Mushroom. It has a mild, nutty flavour and a crunchy texture that holds up well in cooking. To prepare it, saut or roast thoroughly to achieve the best taste and texture. Imported.

Fresh - Sweet Fruit Carrot, 1 Pound, $1.29/lb

Carrot variety known for their sweet flavour. High Vitamin A content. Tasty and crisp.

Fresh - Taro Root Large, 1 Kilogram, $6.59 avg/ea

The health benefits of taro include its ability to improve digestion, lower your blood sugar levels, prevent certain types of cancers, protect the skin and boost vision health.

Fresh - Ya Pears, 235 Gram, $0.77 avg/ea

Native to China. Juicy with White Flesh, Low in Calories. Pears is Crunchy and has a Sweet Pear Honey-like Taste.

Fresh - Yellow Watermelon, 2000 Gram, $7.89 avg/ea

This variety of watermelon has bright yellow flesh and tastes even sweeter.High in Vitamins A and C. Sweet and Juicy. Refreshing Fruit for the Summer. Average Weight of Watermelon May Vary.

Fresh - Yu Choy Mue, 450 Gram, $2.97 avg/ea

Yu choy mue is a type of Chinese Flowering Cabbage. Excellent source of vitamins A and C, which are antioxidants.Can be Steamed, Blanched or Stir-fried.

Fresh - Yu Choy Sum, 454 Gram, $1.99 avg/ea

Yu choy sum (sometimes called choy sum in Cantonese, or you cai in Mandarin) has a fresher, sweeter taste than Chinese broccoli.A Chinese Flowering Cabbage with Tender & Juicy Green Stems and Overall Sweet. Commonly Used in Chinese Cuisine. Good Source of Fibre, Calcium, Iron, Folate and Vitamin B6 and Vitamin A.

Fukuoka - Dried Mushroom, 100 Gram, $5.69

Thick quality mushrooms.

GOBO - GOBO, 0.5 Kilogram, $2.19 avg/ea

Gobo root has been traditionally used for soothing the kidneys, as a blood purifier, relieving the lymphatic system.

Golden Buffalo - Cooked White Sesame, 184 Gram, $4.49

Premium selected white sesame seeds are roasted with careful temperature control.

Hawaiian - Purple Yam, 500 Gram, $4.40 avg/ea

Rich in Flavor and Loaded with Antioxidant and Nutritional Benefits. Earthly, Healthy and Delicious.

Hawaiian - Tree-Ripen Papaya, 544 Gram, $7.18 avg/ea

Papaya Ripen on Tree to Reach Its Maximum Taste. Sweet and Pleasantly Delicious. Loaded With Nutrients and Antioxidants. Average Weight May Vary.

Hewa - Roasted Seaweed Sushi Nori, 28 Gram, $4.29

Use to wrap sushi rolls. 10 sheets.

Japanese - PSF Japanese Yam, 300 Gram, $4.62 avg/ea

Japanese Yam is a sweet yam variety. Rich in fiber, potassium, manganese, copper, and antioxidants. Average Weight May Vary.

Jayone - Tofu-Extra Soft, 382 Gram, $1.89

Extra soft texture tofu, No preservatives.

Jayone - Tofu-Firm, 510 Gram, $3.69

Firm texture tofu, Especially good for stir-fry, No preservatives.

Jayone - Tofu-Soft, 510 Gram, $3.69

Soft texture tofu, Particularly suitable for soup, No preservatives.

Jin Mi - Korean Spicy Pickled Cabbage, 500 Millilitre, $7.99

It is a staple in Korean cuisine, is a traditional side dish of salted and fermented vegetables, such as napa cabbage and Korean radish, made with a widely varying selection of seasonings including gochugaru, spring onions, garlic, ginger, and jeotgal, etc. It is also used in a variety of soups

Jin Mi - Original Kimchi, 2 Litre, $21.49

Jinmi kimchi is a traditional fermented Korean dish made by using carefully selected cabbage and various seasonings.

Jin Mi - Original Kimchi, 1 Litre, $14.99

Jinmi kimchi is a traditional fermented Korean dish made by using carefully selected cabbage and various seasonings.

Jin Mi - White Kimchi, 1 Litre, $14.99

White kimchi is mild and refreshing. It goes well with any Korean dishes, but it particularly goes well with Korean char-grilled BBQ.

Jongilpoom - Mini Oyster Mushroom, 200 Gram, $0.99

Oyster mushrooms have a stronger flavour and can be sauteed, pan-friend, or cooked in soup or hotpot.

King Oyster - Mushroom, 300 Gram, $2.99

Mushrooms contain protein, vitamins, minerals, and antioxidants. These can have various health benefits.

Korean - Sui Choy, 1 Pound, $0.99/lb

Also known as Napa Cabbage, this versatile vegetable can be used in different types of recipes - stir-fries, in soup, raw or pickled to make kimchi. Crisp and refreshing. Rich in vitamins, minerals, and antioxidants. Low in calories.

Korean - Yam in Gift Box, 5 Pound, $11.99

Deliciously sweet, dense and creamy Korean Yam in gift box. Excellent for gift-giving or just to enjoy.

Lettuce - Stem, 300 Gram, $1.32 avg/ea

Lettuce stem is popular in Mainland and Taiwan.The white stems can be eaten raw (in salads) or cooked. It can be pickled, grilled, roasted, or stir-fried. It is mild but nutty, with a slight smoky aftertaste.It is high in vitamins.