Frozen Vegetarian Pizza (15)

Dr. Oetker - Ristorante Thin Crust Pizza, Spinaci, 390 Gram, $7.39

Thin Crust topped with delicious spinach, edam cheese and mozzarella cheese, over a hearty garlic sauce.

Western Family - Pizza Thin & Crispy - Spinach & Cheese, 390 Gram, $6.29

Frozen Western Family PIzza, Thin Crust. Loaded with Spinach and a Blend of Edam & Mozzarella Cheeses Complemented with a Pecorino Romano Cheese Sauce. Stone Baked. Product of Germany.

Dr. Oetker - Ristorante Thin Crust Pizza, Margherita, 330 Gram, $7.39

Thin & crispy Italian-style pizza is topped with delicious mozzarella cheese, diced juicy tomatoes, marinated tomatoes and a signature pizzeria-style tomato sauce.

Daiya - Supreme Pizza, Gluten Free, 550 Gram, $9.99

True to its name, our plant based Supreme Pizza is a triumph of colourful peppers, sweet onions, and gourmet meatless sausage crumbles from our friends at Beyond Meat. Layered over a crispy thin, golden brown, gluten free crust, and topped with shredded vegan mozzarella flavour cheese. A true feast for the senses!

Dr. Oetker - Ristorante Thin Crust Pizza Funghi, 365 Gram, $7.39

A thin crust pizza is topped with delicious mozzarella & Edam cheese, mushrooms and a signature pizzeria-style tomato sauce. Enjoy delicious pizza moments with Dr Oetker!

AMY'S - Margherita Pizza, 369 Gram, $9.99

Frozen. Thinner Crust with Fresh Mozzarella & Basil. Contains 74% Organic Ingredients. A Simple Sauce made from Organic Tomatoes, Fresh Mozzarella Cheese Sprinkled with Parmesan and Basil.

Dr. Oetker - Ristorante Thin Crust Vegetable Pizza, 385 Gram, $7.39

A thin crust topped with helpings of tangy tomatoes, mouth-watering peppers, onions and pickled chilies over a signature pizzeria-style tomato sauce.

Daiya - Fire-Roasted Vegetable Pizza, Gluten Free, 492 Gram, $9.99

Our Fire Roasted Vegetable Pizza's crispy-thin, gluten free crust is topped with tomato basil sauce, onion, bell peppers and roasted garlic, then smothered in our dairy free mozzarella cheese shreds. A veggie lover's delight in every single bite!

Daiya - Mushroom & Fig Flatbread, Gluten Free, 346 Gram, $9.99

Savoury, meet sweet. Hearty, rich mushrooms and caramelized onions plus sweet fig and kale are a match made in heaven. We've topped this flatbread crust with a creamy garlic sauce and our much-loved mozza and feta flavour cheeze for a delicious balance of flavours you'll crave.

Dr. Oetker - Pizza Margherita Pomodori, Vegan, 340 Gram, $10.29

Topped with cherry tomatoes, marinated tomatoes, grated vegan coconut oil based cheese and basil pesto. Over our tomato signature pizzeria style sauce.

Daiya - BBQ Chicken Plant-Based Pizza, Gluten Free, 433 Gram, $9.99

Hey pizza lovers! You're in for the ultimate flavour experience: savoury plant-based chicken flavour shreds and smoky-sweet BBQ sauce, topped with a zesty blend of fire-roasted tomato, red onion, and parsley. And of course, no pizza is complete without our delicious Mozzarella Flavour Shreds, for that perfect, cheezy finish. We made this one just for you!

Daiya - Classic Pepperoni Pizza, Gluten Free, 472 Gram, $9.99

Plant based pie-fection. Introducing the dairy free, gluten free Meatless Pepperoni Flavour Pizza. Our vegan pepperoni is made with Daiya's own secret blend of pea protein crumbles and mushroom. Topped with a generous layer of our Cutting Board Collection Mozzarella Flavour dairy free cheese shreds, this vegan pizza is a thing of beauty!

Western Family - Bruschetta Flatbread, 376 Gram, $6.99

Stone baked flatbread topped with bruschetta spread, mozzarella, feta & parmesan cheeses. No artificial colours or flavours. Uncooked.

Holy Napoli - Neapolitan Pizza - Funghi, 385 Gram, $10.99

The humble cremini mushroom, peppery arugula, and delicous asiago are seated atop a San Marzano tomato sauce and fresh mozzarella. Try this pizza, and you too will see that it is good!

AMY'S - Roasted Vegetable Pizza No Cheese, 340 Gram, $9.99

Frozen. Contains 80% Organic Ingredients. Topped with Marinated Organic Shiitake Mushrooms, Roasted Red Peppers, Sweet Onions and Marinated Artichoke Hearts.