Asian Produce (180)

Hawaiian - Tree-Ripen Papaya, 544 Gram, $8.38 avg/ea

Papaya Ripen on Tree to Reach Its Maximum Taste. Sweet and Pleasantly Delicious. Loaded With Nutrients and Antioxidants. Average Weight May Vary.

Hewa - Roasted Seaweed Sushi Nori, 28 Gram, $4.29

Use to wrap sushi rolls. 10 sheets.

Japanese - PSF Japanese Yam, 300 Gram, $5.95 avg/ea

Japanese Yam is a sweet yam variety. Rich in fiber, potassium, manganese, copper, and antioxidants. Average Weight May Vary.

Jayone - Tofu-Extra Soft, 382 Gram, $1.89

Extra soft texture tofu, No preservatives.

Jayone - Tofu-Firm, 510 Gram, $3.69

Firm texture tofu, Especially good for stir-fry, No preservatives.

Jayone - Tofu-Soft, 510 Gram, $3.69

Soft texture tofu, Particularly suitable for soup, No preservatives.

Jin Mi - Korean Spicy Pickled Cabbage, 500 Millilitre, $7.99

It is a staple in Korean cuisine, is a traditional side dish of salted and fermented vegetables, such as napa cabbage and Korean radish, made with a widely varying selection of seasonings including gochugaru, spring onions, garlic, ginger, and jeotgal, etc. It is also used in a variety of soups

Jin Mi - Original Kimchi, 2 Litre, $21.49

Jinmi kimchi is a traditional fermented Korean dish made by using carefully selected cabbage and various seasonings.

Jin Mi - Original Kimchi, 1 Litre, $14.99

Jinmi kimchi is a traditional fermented Korean dish made by using carefully selected cabbage and various seasonings.

Jin Mi - White Kimchi, 1 Litre, $14.99

White kimchi is mild and refreshing. It goes well with any Korean dishes, but it particularly goes well with Korean char-grilled BBQ.

Jongilpoom - Mini Oyster Mushroom, 200 Gram, $0.99

Mini Oyster Mushrooms are delicately textured and mildly flavoured, perfect for stir-fries, soups, and sauts. Rich in vitamins, antioxidants, and dietary fibre, They support immune health and digestion. Low in calories and fat. A nutritious addition to everyday meals.

King Oyster - Mushroom, 300 Gram, $2.79

Mushrooms contain protein, vitamins, minerals, and antioxidants. These can have various health benefits.

Korean - Korean Sui Choy, 1 Pound, $0.99/lb

Also known as Napa Cabbage, this versatile vegetable can be used in different types of recipes - stir-fries, in soup, raw or pickled to make kimchi. Crisp and refreshing. Rich in vitamins, minerals, and antioxidants. Low in calories.

Korean - Yam in Gift Box, 5 Pound, $14.99

Deliciously sweet, dense and creamy Korean Yam in gift box. Excellent for gift-giving or just to enjoy.

Lettuce - Stem, 300 Gram, $1.98 avg/ea

Lettuce stem is popular in Mainland and Taiwan.The white stems can be eaten raw (in salads) or cooked. It can be pickled, grilled, roasted, or stir-fried. It is mild but nutty, with a slight smoky aftertaste.It is high in vitamins.

Lo Bok - Green Radish, Fresh, 940 Gram, $2.67 avg/ea

a Chinese mild radish in the same family as the daikon radish. Crunchy and Firm. Average Size and Weight may vary.

Long - Sui Choy, 0.8 Kilogram, $3.51 avg/ea

Long sui choy contains many antioxidant plant compounds and is high in dietary fiber.

Long Stem - Spinach, 453.59 Gram, $3.99 avg/ea

Spinach is rich in vitamins A, C and K, magnesium, iron and manganese.

N/A - Choice Gai Lan Mui, 454 Gram, $2.99 avg/ea

Gai Lan Mui is the Cantonese name for this blue-green leafy vegetable prized for its thick tender stems and flower buds.

OCEAN MAMA - Frozen Tree Ripened Lyche, 454 Gram, $3.69

Oceanmama Frozen Tree Ripened Lyche.

OFOOD - Burdock Pickled Rasidh, 250 Gram, $6.59

Burdock root and pickled radish go well with gimbap, 100% Korean radish.

OFOOD - Pickled Radish for Sushi, 400 Gram, $5.99

Offers a delightful crunch and tangy flavor that perfectly complements sushi rolls and other Japanese dishes, Pickled radish adds a burst of color, texture, and flavor to sushi rolls, nigiri, and sashimi platters, Apart from sushi, pickled radish can be used in various culinary creations such as salads, sandwiches, and appetizers, adding a unique twist to traditional recipes

PEARL RIVER BRIDGE - Preserved Duck Eggs, 360 Gram, $5.49

Traditional preserved eggs are made from high-quality duck eggs.

Peeled - Chinese Yam, 454 Gram, $2.99

Also known as Nagaimo or Korean Yam. Chinese yam is long and slender with pale yellow skin and slimy flesh with a mild flavour. It can be used raw in salads for its crunchiness, cooked in soup or stews, fried or grilled. Keep the package refrigerated.

Peeled - Taro Root, 1 Pound, $3.99/lb

Taro Root or Taro has a mildly sweet, nutty flavour. A great ingredient for savoury cuisine or sweet dessert. Very versatile and a great carb alternative. Peeled for your convenience.

S&B - Wasabi In Tube, 43 Gram, $2.99

Japanese horseradish, commonly eaten with sushi and sashimi. Comes in a tube for easy use and handling.

Shang Shan - Sweet Pomelo Tangerine Gift Box, 1 Each, $12.99

Packed with vitamins, antioxidants and nutrients. Great to enjoy or gift-giving.

ShenDan - Salted Duck Egg(Less Salt), 372 Gram, $3.99

Love the taste of salted duck egg but wish it to be less salty? this is perfect for you.

Shin Ho - Soybean Paste, 800 Gram, $5.79

Typically used as a condiment to flavor stir-frys and soups. Made with non-GM soybeans.

Sing - Qua-long Okra, 0.75 Kilogram, $3.29 avg/ea

This interesting vegetable is known by many names, including silk gourd, sing qua and vegetable sponge.