A fruity strawberry preparation swirled into a creamy baked cheesecake layered on a delicious crumbled shortcrust pastry base. Little spots of strawberry preparation are the highlight of the inside.
Egg - White Sponge Cake, 300 GramOpen product description
$6.99
$2.33/100g
Fresh - Chocolate Swiss Roll, 1 Each, $2.69
Light chocolate flavour sponge cake layered with cream. Made from the best and freshest ingredients to create divinely tasty Chocolate Swiss Roll cake in perfection.
Light coffee flavour sponge cake layered with cream. Made from the best and freshest ingredients to create divinely tasty Coffee Swiss Roll cake in perfection.
Light mango flavour sponge cake layered with cream. Made from the best and freshest ingredients to create divinely tasty Mango Swiss Roll cake in perfection.
Light pandan flavour sponge cake layered with cream. Made from the best and freshest ingredients to create divinely tasty Pandan Swiss Roll cake in perfection.
It is a refreshing sponge cake rolled with cream and red bean filling.
Red
Red - Bean Egg White Swiss Roll, 400 GramOpen product description
$7.99
$2.00/100g
Red Velvet - Magnum Roll Mousse Cake, 1 Each, $8.99
Red Velvet Magnum Mousse Cake combines moist red velvet layers with light, creamy mousse. Its subtle cocoa flavour, vibrant red color, and smooth texture make this a rich and appealing dessert.
Red Velvet
Red Velvet - Magnum Roll Mousse Cake, 1 EachOpen product description
$8.99
Baked Fresh - Bika Ambon, 200 Gram, $6.99
Also namedthe Indonesian Honeycomb cake, is made with tapioca flour, eggs, spices, and thick coconut milk, this chewy and light cake is leavened, and tastes of caramel and rich coconut milk
A fruity strawberry preparation swirled into a creamy baked cheesecake layered on a delicious crumbled short crust pastry base. Little spots of strawberry preparation are the highlight of the inside.
