Western Family - Montery Cheese with Habanero Jalapeno Peppers, 250 Gram, $7.48 avg/ea
Average Weight of Each Package May Vary by the Size of the Cheese Block.
Woolwich Dairy - Goat Cheese Crumble - Chevrai, 113 Gram, $6.99
A simple sprinkle of these crumbles can elevate any dish. M.F. 21% & Moisture 57% . Keep refrigerated.
Woolwich Dairy - Goat Cheese Log - Original, 300 Gram, $13.69
Rich & creamy with a little zip & tanginess. Smooth & spreadable when tempered, firm & crumbly when cold. A versatile cheese for every occasion.
Smoked - Caciocavallo, 200 Gram, $9.58 avg/ea
Pre cut and wrapped brick. Average weight may vary.An Italian classic that is both mild and buttery, with a delicious bouquet of smoked wood. Add to a sandwich for a touch of flavour.
Deli Fresh - Havarti Cheese, Roast Garlic, 200 Gram, $8.58 avg/ea
Pre Sliced and Wrapped Brick Cut
Deli Fresh - Cambozola Cheese, 200 Gram, $11.98 avg/ea
Cut and wrapped in store, average weight may vary. Soft Cheese. 41% Milk Fat%. 44% Moisture.
Kerrygold - Gouda Cheese, 200 Gram, $8.49
Smooth & Mild Gouda Cheese. Made with Natural Ingredients. Imported From Ireland.
Western Family - Pure Perfection Gouda Cheese, 100 Gram, $13.99
Rich cow cheese old and full of character, complimented with salty crystals. Delicious on a hot baguette or on the cheese platter with a glass of red wine or red port.
Balderson - Balderson Heritage 3YR Cheddar Cheese, 280 Gram, $13.49
Balderson's Heritage Canadian 3 Year Old Cheddar Cheese delivers a bold, complex flavour developed through careful aging. This expertly crafted extra old cheddar features a firm, crumbly texture and an extra sharp, tangy taste that is sure to please seasoned cheese lovers. Its pale yellow hue and rich, robust profile make it perfect for enjoying on its own or pairing with fine wines, charcuterie, or artisanal bread. Balderson's 3-year cheddar is the ideal choice for those who appreciate a deeply aged cheese with intense flavour and character in every bite. Made in Canada with 100% Canadian milk.Since 1881, Balderson has been dedicated to aging premium cheese in Ontario. While the world has evolved, our commitment to quality and craftsmanship remains unchanged. Balderson cheese is a premium brand cherished by Canadians for over 140 years, known for its exceptional taste and meticulous attention to detail.
Western Family - Feta Cheese Light, 200 Gram, $7.99
25% Less Fat than our Regular Feta Cheese. Made with 100% Milk No Modified Milk Ingredients. 57% Moisture.
Boursin - Dairy Free Garlic Herb, 170 Gram, $7.99
Perfect blend of Boursins garlic & fine herb signature taste in a smooth spreadable texture. It doesn't taste dairy free!
Balderson - Old Coloured Cheddar, 280 Gram, $13.49
Balderson's Old White Cheddar is carefully aged for 9 to 12 months to develop the clean, sharp cheddar flavour Canadians love. The firm texture and creamy white hue make this premium cheese an elegant choice for any occasion. It's a refined and versatile block cheese you can enjoy as a snack, add to your favourite recipes, or serve as part of a charcuterie board. Made in Canada with 100% Canadian milk.Since 1881, Balderson has been dedicated to aging premium cheese in Ontario. While the world has evolved, our commitment to quality and craftsmanship remains unchanged. Balderson cheese is a premium brand cherished by Canadians for over 140 years, known for its exceptional taste and meticulous attention to detail.
Balderson - One Year Old White Cheddar, 280 Gram, $13.49
Balderson's Championship Cheddar Cheese is crafted to deliver a perfectly balanced flavour with just the right amount of sharpness. Aged for 12 months, this aged cheese offers a smooth, creamy texture with a more rounded cheddar flavour that appeals to a wide range of old cheddar lovers. Its pale yellow colour and firm, yet sliceable consistency make it ideal for everything from gourmet sandwiches to cheese boards. Made in Canada with 100% Canadian milk.Since 1881, Balderson has been dedicated to aging premium cheese in Ontario. While the world has evolved, our commitment to quality and craftsmanship remains unchanged. Balderson cheese is a premium brand cherished by Canadians for over 140 years, known for its exceptional taste and meticulous attention to detail.
Woolwich Dairy - Goat Cheese Log - Cranberry Cinnamon, 300 Gram, $13.69
The perfect balance of sweet cranberries, with a subtle hint of warm cinnamon. Soft, smooth & creamy with chewy bits of fruit.
Vergeer Holland - Assorted Cheese Portions, 6 Each, $6.99
6x20g Assorted Cheeses 2 of Each: Cheddar 33% M.F. 37%/ Moisture. , Gouda 30% M.F. 40%/ Moisture, and Edam 24% M.F. 43%/ Moisture.
Castello - Gorgonzola Cheese Wedge, 125 Gram, $7.99
Semi-Soft Blue Veined Cheese
Krinos - Halloumi Cheese, 250 Gram, $11.99
Made from a blend of cow, goat & sheeps milk, seasoned with mint leaves & then soaked in brine. Made the old fashioned way in Cyprus. 25% MF & 46% Moisture.
Roquefort Societe - Societe Fromage, 100 Gram, $8.29
Taste the century-old tradition that goes into every bite of Societe Roquefort Cheese. With its rich, intense flavour and emerald-green veining, this imported white, semi-soft blue-veined cheese is a stand-out on any charcuterie tray or cheeseboard. Made from sheep's milk ripened in Roqueforts natural caves, Roquefort cheese has a moist texture that breaks easily into small pieces, like blue cheese crumbles. Enjoy it on salads, in dressings, with bread, fruit and walnutsor simply savour its salty, tangy flavour on its own. Sourced from Frances Lacaune sheep and authenticated with the Protected Designation of Origin (PDO) status, its easy to see why Socit Roquefort cheese is known as the King of Cheeses.
Fromalp - Gourmet Swiss Cheese Fondue, 450 Gram, $18.49
Deliciously Creamy. Made with Gruyere and Emmental Cheese and is prepared following a traditional Swiss recipe. A creamy texture, full bodied flavour. Ready to Serve.
Balderson - White Cheddar, 250 Gram, $13.49
Balderson's Old White Cheddar is carefully aged for 9 to 12 months to develop the clean, sharp cheddar flavour Canadians love. The firm texture and creamy white hue make this premium cheese an elegant choice for any occasion. It's a refined and versatile block cheese you can enjoy as a snack, add to your favourite recipes, or serve as part of a charcuterie board. Made in Canada with 100% Canadian milk.Since 1881, Balderson has been dedicated to aging premium cheese in Ontario. While the world has evolved, our commitment to quality and craftsmanship remains unchanged. Balderson cheese is a premium brand cherished by Canadians for over 140 years, known for its exceptional taste and meticulous attention to detail
SARTORI - Merlot Wedge, 150 Gram, $13.99
Wedding this rich, creamy cheese to the berry and plum notes of Merlot. Pair with toasted walnuts, thin slices of prosciutto and semisweet chocolates for dessert.
Great Lakes Goat Dairy - Mild Goat Cheddar Cheese, 175 Gram, $9.29
31% milk fat. 37% moisture. 100% goat milk.
Deli Fresh - Asiago Mezzano Cheese, 200 Gram, $10.98 avg/ea
Asiago PDO cheese is a semi hard cheese, from mountain pastures of the Trentino Region and the Asiago plateau in Italy. This semi hard cow's milk cheese has a distinctive yet mild, delicate flavour with a compact texture scattered with small to medium-sized holes and a light straw-like color.
Cathedral City - Vintage Cheddar, 200 Gram, $9.29
A beautifully balanced full-bodied cheddar with a distinctive crunch and an intense long lasting finish.
Cathedral City - Extra Mature Cheddar Cheese, 200 Gram, $9.29
The UKs #1 Cheddar! Typically matured for around 14 months, the carefully crafted Cathedral City Extra Old Cheddar delivers a lovely firm texture and mouth-filling rich yet creamy flavour with every bite. Great for everyday or to savour on special occasions. The UK is the birthplace of cheddar cheese and its people have been making it since the 12th century; so you could say the Brits know a thing or two about cheddar cheese making. And when it comes to cheddar cheese, the UKs favourite by a country mile is Cathedral City. Whether its award-winning recipes, the smooth and creamy taste or the rich milk that goes into making it, Cathedral are committed to delivering high quality, great-tasting cheddar cheese every time.
Armstrong - Armstrong Swirsl Mozza/Cheddar Strings, 283 Gram, $5.49
The combination of Marble Farmers Cheese sticks and Naturally Smoked Ham Sausage sticks makes the perfect snacking pair. Satisfy your cravings anytime, anywhere with this delicious snack.A source of protein and calcium, with only 90 calories or less per stick, Combos are the perfect on-the-go snack. Individually wrapped for convenience, each package contains 4 cheese sticks and 4 meat sticks.CANADIANS CRAVE ARMSTRONG CHEESESTRONG ON HERITAGESince 1902, our master cheesemakers have passed along their knowledge and expertise to bring you Cheddar cheese at its best.STRONG ON CHEDDAROur natural cheeses are made from fresh milk and will taste delicious in your recipes.STRONG ON VALUESWe believe the best dairy products begin with milk from healthy, well cared for animals. We pledge to continue to promote best practices in dairy animal care.
Deli Fresh - Havarti Cheese, Smoked, 150 Gram, $6.44 avg/ea
Cube Cut and Deli Wrapped
Ilchester - Applewood Cheddar Smoked, 150 Gram, $13.69
A real English treasure. A traditional farmhouse cheddar with a delicate smoky flavour and a lovely smooth texture, all finished with a dusting of paprika for good measure.
Boursin - Garlic & Fine Herbs, 250 Gram, $9.49
Slightly crumbly, but mostly creamyBoursin Garlic & Fine Herbs Cheese spreads easily onto your favorite cracker, pairs perfectly with most wines, and complements almost any recipe.
Glenstal - Irish Cheddar with Black Peppers, 150 Gram, $3.99
Product of IrelandSavor the rich, creamy taste of premium handcrafted Irish white cheddar, expertly paired with the bold, aromatic kick of cracked black pepper. This smooth, tangy cheddar is made using traditional Irish techniques, ensuring a premium, authentic flavor profile with every bite. The freshly ground black pepper adds just the right amount of heat and complexity, enhancing the natural richness of the cheese.
