Sundar - Haldi Tumeric Ground, 200 Gram, $3.29
Product of India. Made by Dry Grinding of Mature Turmeric Rhizomes (Underground Stems). Used in Almost all Indian Curries, this Spice has Almost no Calories (1 tablespoon = 24 calories) and Zero Chole
Sundar - Green Cardamom, 200 Gram, $21.99
Product of India. Used as Flavorings and Cooking Spices in Both Food and Drink, and as a Medicine.
Sundar - Cumin Seed Whole, 200 Gram, $3.29
Adding a Nutty, Peppery Flavor to Mexican and Tex-Mex dishes as well Playing an Important Role in Indian and Middle Eastern Cuisine where it is a Key Component of Curry Powder.
Sundar - Cloves Whole, 200 Gram, $9.29
Product of Madagascar. Used as a Spice in the Cuisine of Asian, African, and the Near and Middle East. Lending Flavour to Meats, Curries and Marinades. Also give Aromatic Flavour to Hot Beverages.
Sundar - Fennel Seed, 200 Gram, $2.69
Product of India. A Highly Aromatic and Flavorful Herb with Culinary and Medicinal Uses.
Sundar - Chili Powder, 200 Gram, $2.49
Chili Powder is the Dried, Pulverized Fruit of One or More Varieties of Chili Pepper, Sometimes with the Addition of Other Spices.
Sundar - Garam Masala Mix, 200 Gram, $2.69
Product of India. A Mix of Coriander, Cumin, Ginger, Black Pepper, Nutmeg, Cinnamon, Clove, Bay Leaves and Black Cardamom Make up this Spice Blend.
Sundar - Cinnamon Ground, 200 Gram, $2.99
Product of Indonesia. Standard Cinnamon with Smooth Flavour.
Sundar - Coriander Seed Ground, 200 Gram, $2.19
Product of India. Warm and Sweet with a Hint of Lemon, Used in Sweet and Savory Dishes.
Sundar - Black Pepper Whole, 200 Gram, $7.69
Product of India.
Vij's - Korma Masala Curry Spice Blend, 50 Gram, $1.99
Authentic blend of spices expertly crafted by Chef Vikram Vij for a rich, flavourful and aromatic curry.
