Frozen - Beef Finger Meat, 1 Pound, $8.99/lb
A flavorful, tender cut from the muscle tendons, known for its chewy texture and rich beefy taste. Often used in Asian dishes, it absorbs sauces well and adds a satisfying bite to soups, stir-fries, and stews.
N/A - Beef Achilles Tendon, 1 Pound, $8.99/lb
Average weight may vary by piece.
Savoury Choice - Hot Pot Beef Combo Pack, 1 Each, $26.99
Frozen. Deluxe Beef Combo Pack for Hotpot.
Shabu - Boneless Chuck Sliced, 210 Gram, $10.99
Frozen. Great for Hot Pot!
Western Canadian - Beef Bones 2in, 1 Kilogram, $11.00 avg/ea
Beef Soup Bones are Great for making home made hearty and rich soup or use them in a stew base or stock for extra flavor.
Western Canadian - Inside Round Rouladen Beef, 540 Gram, $19.04 avg/ea
Beef. Grain Fed. Thin sliced beef. 14 Days Min. Approx 3 Pieces. Average Weight of Each Package May Vary.
Western Canadian - V/P Boneless Stewing Beef OW, 810 Gram, $23.20 avg/ea
Beef. Grain Fed. Average Weight of Each Package May Vary.
Western Canadian - Boneless Beef Stew OW, 200 Gram, $6.17 avg/ea
Beef. Grain Fed. Average Weight of Each Package May Vary.
Western Canadian - Stir Fry Beef, Sliced, Fresh, 250 Gram, $9.36 avg/ea
AAA Beef, Grain Fed. Average Weight of Each Package May Vary.
Fresh - Hitachigyu A5 Short Rib Yakiniku, 1 Pound, $139.99/lb
The Hitachiwagyu Beef, high-end branded beef taken only from the Japanese Black (breed) raised for over 30 months with a carefully selected fodder and a honed technology. Enjoy the fineness, tenderness, and rich flavor of Grade A5 Hitachigyu A5 Short Rib Yakiniku.
Western Canadian - Beef Liver Sliced, 350 Gram, $5.39 avg/ea
Vacuum Sealed Pack for Freshness.
Western Canadian - V/P Stewing Beef, 810 Gram, $23.20 avg/ea
Beef. Grain Fed. Value Pack. Average Weight of Each Package May Vary.
Fresh - Hitachigyu A5 Top Sirloin Yakiniku, 1 Pound, $109.99/lb
The Hitachiwagyu Beef, high-end branded beef taken only from the Japanese Black (breed) raised for over 30 months with a carefully selected fodder and a honed technology. Enjoy the fineness, tenderness, and rich flavor of Grade A5 Hitachigyu A5 Top Sirloin Yakiniku.
