Cabbage & Bok Choy (24)

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• Bok Choy - Fresh,, 1400 Gram, $5.52 avg/ea

  Bok choy or pak choi is a type of Chinese cabbage.

  Bok Choy

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  Bok Choy - Fresh,, 1400 GramOpen product description

  Final cost based on weight

  $5.52 avg/ea

  was $6.14 avg/ea

  $0.39/100g

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• Bok Choy - Mue, Fresh Bunch, 1 Pound, $2.99/lb

  Best used in Stir-Fries, Braises, and Soups.

  Bok Choy

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  Bok Choy - Mue, Fresh Bunch, 1 PoundOpen product description

  Final cost based on weight

  $2.99/lb

  was $4.99/lb

  $0.66/100g

  Add to Cart

• Bok Choy - Shanghai Mue, Fresh, 640 Gram, $3.51 avg/ea

  Sweet, Crispy, Juicy Choice of Vegetable. High Fibre Content. Average Weight May Vary by Package.

  Bok Choy

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  Bok Choy - Shanghai Mue, Fresh, 640 GramOpen product description

  Final cost based on weight

  $3.51 avg/ea

  was $7.04 avg/ea

  $0.55/100g

  Add to Cart

• Brussels Sprouts - Bulk, 1 Pound, $4.99/lb

  The leaf vegetables are typically 1.54 centimetres (121+12 inches) in diameter and resemble miniature cabbages. The buds are typically cooked by boiling, steaming, stir frying, grilling, slow cooking, or roasting.

  Brussels Sprouts

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  Brussels Sprouts - Bulk, 1 PoundOpen product description

  Final cost based on weight

  $4.99/lb

  $1.10/100g

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• Cabbage - Green, Fresh, 1.95 Kilogram, $6.41 avg/ea

  Crisp, leafy, and versatile, this Canadian-grown cabbage is harvested seasonally from summer through fall and carefully stored to maintain freshness into the colder months. Perfect for slaws, soups, stir-fries, or traditional dishes, its mild flavor and crunchy texture make it a kitchen essential. When Canadian supply is out of season, imported cabbage ensures year-round availability.

  Cabbage

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  Cabbage - Green, Fresh, 1.95 KilogramOpen product description

  Final cost based on weight

  $6.41 avg/ea

  $0.33/100g

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• Cabbage - Green, Organic, 1.4 Kilogram, $10.77 avg/ea

  Organic, High in Fibre and Low in Fat.

  Cabbage

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  Organic

  Product of Canada

  Cabbage - Green, Organic, 1.4 KilogramOpen product description

  Final cost based on weight

  $10.77 avg/ea

  $0.77/100g

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• Cabbage - Red, Fresh, 975 Gram, $3.20 avg/ea

  No.1 Grade. BC grown. Known to increase insulin production and lower blood sugar levels, as it contains the red pigment called betalains that have antioxidant, anti-inflammatory, anticancer, antidiabetic and cardioprotective properties.

  Cabbage

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  Cabbage - Red, Fresh, 975 GramOpen product description

  Final cost based on weight

  $3.20 avg/ea

  $0.33/100g

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• Cabbage - Red, Organic, 975 Gram, $6.43 avg/ea

  Organic. Known to Increase Insulin Production and Lower Blood Sugar Levels, as it Contains the Red Pigment called Betalains.

  Cabbage

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  Cabbage - Red, Organic, 975 GramOpen product description

  Final cost based on weight

  $6.43 avg/ea

  $0.66/100g

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• Cabbage - Savoy, Fresh, 1.16 Kilogram, $5.09 avg/ea

  Sometimes referred to as Curly Cabbage. Most Tender and Sweet Variety Of Cabbage. Leaves are Great for Making Wraps.

  Cabbage

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  Cabbage - Savoy, Fresh, 1.16 KilogramOpen product description

  Final cost based on weight

  $5.09 avg/ea

  $0.44/100g

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• Cabbage - Taiwanese, Fresh, 807 Gram, $2.30 avg/ea

  A sweet & mild taste with crispy texture. High in vitamin A, C & great source of fibre.

  Cabbage

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  Cabbage - Taiwanese, Fresh, 807 GramOpen product description

  Final cost based on weight

  $2.30 avg/ea

  was $3.54 avg/ea

  $0.28/100g

  Add to Cart

• Horn Cabbage - Fresh, 500 Gram, $1.09 avg/ea

  Horn cabbage, also called pointed or conehead cabbage, is a tender, coneshaped variety known for its mild, sweet flavour and crisp texture. It cooks quickly, ideal for stirfries, salads, and light sauts.

  Horn Cabbage

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  Horn Cabbage - Fresh, 500 GramOpen product description

  Final cost based on weight

  $1.09 avg/ea

  was $2.19 avg/ea

  $0.22/100g

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• Mue - Shanghai Tips, Fresh, 1 Kilogram, $5.93 avg/ea

  Shanghai Mue Tips, the younger form of Shanghai Mue. Spinach-like flavor amidst a mild sweetness. Enjoy in stir-fry, saut, and braise. Average weight of pack may vary based on product size.

  Mue

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  Mue - Shanghai Tips, Fresh, 1 KilogramOpen product description

  Final cost based on weight

  $5.93 avg/ea

  was $8.80 avg/ea

  $0.59/100g

  Add to Cart

• Ong Choy - Fresh, 1 Each, $5.49

  Ony Choy, Water Spinach

  Ong Choy

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  Ong Choy - Fresh, 1 EachOpen product description

  $5.49

  was $5.99

  Add to Cart

• Sher Li Hon - Mustard Gai Choy, Fresh, 500 Gram, $3.85 avg/ea

  Sher-Li-Hon is quite a bit milder and more tender and is excellent for soup and stir frys, particularly with pork or chicken.

  Sher Li Hon

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  Sher Li Hon - Mustard Gai Choy, Fresh, 500 GramOpen product description

  Final cost based on weight

  $3.85 avg/ea

  $0.77/100g

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• Squash - Kohlrabi Fresh, 450 Gram, $2.67 avg/ea

  A member of the cabbage family, it has a juicy, sweet, but peppery flavour with a taste and texture similar to a broccoli stem. It is delicious eaten raw or cooked. Try it sliced into matchsticks and tossed into slaw, or roasted with Parmesan cheese, olive oil and garlic. Enjoy!

  Squash

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  Squash - Kohlrabi Fresh, 450 GramOpen product description

  Final cost based on weight

  $2.67 avg/ea

  was $3.26 avg/ea

  $0.59/100g

  Add to Cart

• Yu Choy Mue - Fresh, 450 Gram, $2.87 avg/ea

  Yu choy mue is a type of Chinese Flowering Cabbage. Excellent source of vitamins A and C, which are antioxidants.Can be Steamed, Blanched or Stir-fried.

  Yu Choy Mue

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  Yu Choy Mue - Fresh, 450 GramOpen product description

  Final cost based on weight

  $2.87 avg/ea

  was $4.95 avg/ea

  $0.64/100g

  Add to Cart

• Collard Greens - Organic, Frsh, 1 Each, $2.79

  Broad, flat, dark green leaves that are high in fibre & packed full of minerals & vitamins. Found in most traditional Southern recipes.

  Collard Greens

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  Organic

  Collard Greens - Organic, Frsh, 1 EachOpen product description

  $2.79

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• YU - Shanghai Bok Choy, 454 Gram, $1.99 avg/ea

  Also Known as Green Stem Bok Choy. Best used in Stir-Fries, Braised, and Soups.

  YU

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  YU - Shanghai Bok Choy, 454 GramOpen product description

  Final cost based on weight

  $1.99 avg/ea

  was $3.99 avg/ea

  $0.44/100g

  Add to Cart

• Cabbage - Sui Choy, Fresh, 1.48 Kilogram, $4.21 avg/ea

  A Chinese cabbage, also known as Napa Cabbage. A mild taste and a soft texture when cooked. It is the key ingredient in Korean Kimchi. Best used in stir-Fries and soups. Also great eaten raw.

  Cabbage

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  Cabbage - Sui Choy, Fresh, 1.48 KilogramOpen product description

  Final cost based on weight

  $4.21 avg/ea

  was $8.78 avg/ea

  $0.28/100g

  Add to Cart

• Fresh - Shanghai Bok Choy, Choice, 454 Gram, $1.99 avg/ea

  Shanghai bok choy with oyster sauce. This is the easiest, most flavorful and common preparation of this vegetable.

  Fresh

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  Fresh - Shanghai Bok Choy, Choice, 454 GramOpen product description

  Final cost based on weight

  $1.99 avg/ea

  was $3.99 avg/ea

  $0.44/100g

  Add to Cart

• YU - Baby Bok Choy Fresh, Bunch, 454 Gram, $1.99 avg/ea

  Also Referred to as Chinese Cabbage, Bok Choy, like other Cruciferous Vegetables, is a Nutrient-Dense, Delicious, Easy-to-Prepare. Provides Loads of Nutrients for Little Calories.

  YU

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  YU - Baby Bok Choy Fresh, Bunch, 454 GramOpen product description

  Final cost based on weight

  $1.99 avg/ea

  was $3.99 avg/ea

  $0.44/100g

  Add to Cart

• Yu Choy Mue - Fresh, 454 Gram, $2.89 avg/ea

  A Chinese Flowering Cabbage. Can be Steamed, Blanched or Stir-fried.

  Yu Choy Mue

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  Yu Choy Mue - Fresh, 454 GramOpen product description

  Final cost based on weight

  $2.89 avg/ea

  was $4.99 avg/ea

  $0.64/100g

  Add to Cart

• Fresh - YU Choy Sum, 454 Gram, $1.99 avg/ea

  A Chinese Flowering Cabbage with Tender & Juicy Green Stems and Overall Sweet. Commonly Used in Chinese Cuisine. Good Source of Fibre, Calcium, Iron, Folate and Vitamin B6 and Vitamin A.

  Fresh

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  Fresh - YU Choy Sum, 454 GramOpen product description

  Final cost based on weight

  $1.99 avg/ea

  was $4.99 avg/ea

  $0.44/100g

  Add to Cart

• Korean - Cabbage, 1 Pound, $1.29/lb

  Korean cabbage offers a crisp, naturally sweet flavour with firm, tightly layered leaves ideal for cooking or fresh use. Its clean taste and sturdy texture make it versatile for soups, stirfries, and pickling. This premium Korean produce is valued for its freshness and consistent quality.

  Korean

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  Korean - Cabbage, 1 PoundOpen product description

  Final cost based on weight

  $1.29/lb

  $0.28/100g

  Add to Cart