Fantino & Mondello - Spicy Calabrese Salametti

Fantino & Mondello - Spicy Calabrese Salametti, 175 Gram

$8.99
$5.14/100g
Made in Canada

Description

This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns and seasoned with a special blend of spices.
Product Number: 00629002072251

Often bought with

paldo - Roasted Seaweed Snackpaldo - Roasted Seaweed Snack, 3 Each$1.67 was $2.19
Rogers - Granulated White SugarRogers - Granulated White Sugar, 2 Kilogram$5.99
Dairyland - 33% Whipping CreamDairyland - 33% Whipping Cream, 237 Millilitre$3.45
Windset Farms - Long English Cucumbers, 3PkWindset Farms - Long English Cucumbers, 3Pk, 1 Each$6.49
Earth's Own - Zero Sugar Unsweetened Original Oat MilkEarth's Own - Zero Sugar Unsweetened Original Oat Milk, 1.75 Litre$4.99 was $6.49
Blueberries - Fresh, 6ozBlueberries - Fresh, 6oz, 170 Gram$6.49
Dairyland - Whipping Cream 33% M.F.Dairyland - Whipping Cream 33% M.F., 473 Millilitre$5.25
LILYDALE - Turkey Breast, Oven RoastedLILYDALE - Turkey Breast, Oven Roasted, 100 Gram$3.79/100g was $3.99/100g

Description

This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns and seasoned with a special blend of spices.
Product Number: 00629002072251

Often bought with

paldo - Roasted Seaweed Snackpaldo - Roasted Seaweed Snack, 3 Each$1.67 was $2.19
Rogers - Granulated White SugarRogers - Granulated White Sugar, 2 Kilogram$5.99
Dairyland - 33% Whipping CreamDairyland - 33% Whipping Cream, 237 Millilitre$3.45
Windset Farms - Long English Cucumbers, 3PkWindset Farms - Long English Cucumbers, 3Pk, 1 Each$6.49
Earth's Own - Zero Sugar Unsweetened Original Oat MilkEarth's Own - Zero Sugar Unsweetened Original Oat Milk, 1.75 Litre$4.99 was $6.49
Blueberries - Fresh, 6ozBlueberries - Fresh, 6oz, 170 Gram$6.49
Dairyland - Whipping Cream 33% M.F.Dairyland - Whipping Cream 33% M.F., 473 Millilitre$5.25
LILYDALE - Turkey Breast, Oven RoastedLILYDALE - Turkey Breast, Oven Roasted, 100 Gram$3.79/100g was $3.99/100g

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