Masfood - Instant Rendang Curry Paste

Masfood - Instant Rendang Curry Paste, 200 Gram

$4.49
$2.25/100g

Description

Enjoy authentic Malaysian rendang in minutes with MASFOOD's Instant Rendang Curry Paste. Made with traditional spices and coconut milk, it delivers rich, slow-cooked flavor without the hassle. Just add beef, lamb, or chicken, simmer, and serve.
Product Number: 09555366801323

Often bought with

Heiwa - Udon Sanuki Style, FrozenHeiwa - Udon Sanuki Style, Frozen, 1.25 Kilogram$5.49
Cabbage - Taiwanese, FreshCabbage - Taiwanese, Fresh, 807 Gram$1.41 avg/ea was $3.54 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$3.23 avg/ea was $6.49 avg/ea
YU - Choy MueYU - Choy Mue, 454 Gram$2.99 avg/ea was $4.99 avg/ea
LEE KUM KEE - Premium Oyster SauceLEE KUM KEE - Premium Oyster Sauce, 510 Gram$9.99
LEE KUM KEE - Panda Oyster SauceLEE KUM KEE - Panda Oyster Sauce, 412 Millilitre$4.69
LaoGanMa - Spicy Chilli Crisp in OilLaoGanMa - Spicy Chilli Crisp in Oil, 210 Gram$4.59
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$1.10 avg/ea

Description

Enjoy authentic Malaysian rendang in minutes with MASFOOD's Instant Rendang Curry Paste. Made with traditional spices and coconut milk, it delivers rich, slow-cooked flavor without the hassle. Just add beef, lamb, or chicken, simmer, and serve.
Product Number: 09555366801323

Often bought with

Heiwa - Udon Sanuki Style, FrozenHeiwa - Udon Sanuki Style, Frozen, 1.25 Kilogram$5.49
Cabbage - Taiwanese, FreshCabbage - Taiwanese, Fresh, 807 Gram$1.41 avg/ea was $3.54 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$3.23 avg/ea was $6.49 avg/ea
YU - Choy MueYU - Choy Mue, 454 Gram$2.99 avg/ea was $4.99 avg/ea
LEE KUM KEE - Premium Oyster SauceLEE KUM KEE - Premium Oyster Sauce, 510 Gram$9.99
LEE KUM KEE - Panda Oyster SauceLEE KUM KEE - Panda Oyster Sauce, 412 Millilitre$4.69
LaoGanMa - Spicy Chilli Crisp in OilLaoGanMa - Spicy Chilli Crisp in Oil, 210 Gram$4.59
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$1.10 avg/ea