Shin Ho - Sweet Bean Paste

Shin Ho - Sweet Bean Paste, 800 Gram

$6.59
$0.82/100g

Description

Commonly used in Northern Chinese cuisine. Peking duck and jajangmyeon are two popular dishes that feature this sauce. Made from fermented wheat flour and non-GM soybeans.
Product Number: 06921204802686

Often bought with

Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$1.12 avg/ea was $2.83 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$4.21 avg/ea was $6.49 avg/ea
HEIWA - Udon Sanuki Style, FrozenHEIWA - Udon Sanuki Style, Frozen, 1.25 Kilogram$4.49 was $5.49
Cabbage - Taiwanese, FreshCabbage - Taiwanese, Fresh, 807 Gram$2.30 avg/ea was $3.54 avg/ea
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$1.10 avg/ea was $1.65 avg/ea
YU - Bok Choy Shanghai Mue, FreshYU - Bok Choy Shanghai Mue, Fresh, 454 Gram$2.69 avg/ea was $3.99 avg/ea
LEE KUM KEE - Panda Oyster SauceLEE KUM KEE - Panda Oyster Sauce, 412 Millilitre$4.89 was $4.99
LEE KUM KEE - Premium Oyster SauceLEE KUM KEE - Premium Oyster Sauce, 510 Gram$8.99

Description

Commonly used in Northern Chinese cuisine. Peking duck and jajangmyeon are two popular dishes that feature this sauce. Made from fermented wheat flour and non-GM soybeans.
Product Number: 06921204802686

Often bought with

Radish - Daikon, Lo BokRadish - Daikon, Lo Bok, 645 Gram$1.12 avg/ea was $2.83 avg/ea
Cabbage - Sui Choy, FreshCabbage - Sui Choy, Fresh, 1.48 Kilogram$4.21 avg/ea was $6.49 avg/ea
HEIWA - Udon Sanuki Style, FrozenHEIWA - Udon Sanuki Style, Frozen, 1.25 Kilogram$4.49 was $5.49
Cabbage - Taiwanese, FreshCabbage - Taiwanese, Fresh, 807 Gram$2.30 avg/ea was $3.54 avg/ea
Eggplant - Long, FreshEggplant - Long, Fresh, 250 Gram$1.10 avg/ea was $1.65 avg/ea
YU - Bok Choy Shanghai Mue, FreshYU - Bok Choy Shanghai Mue, Fresh, 454 Gram$2.69 avg/ea was $3.99 avg/ea
LEE KUM KEE - Panda Oyster SauceLEE KUM KEE - Panda Oyster Sauce, 412 Millilitre$4.89 was $4.99
LEE KUM KEE - Premium Oyster SauceLEE KUM KEE - Premium Oyster Sauce, 510 Gram$8.99

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