Miso Soy Milk Hotpot
Warm up with this miso soymilk hotpot recipe, made with a rich miso broth, fresh vegetables, and simple proteins. A comforting one-pot meal.
Recipe - Station Square
Miso Soy Milk Hotpot
Prep Time10 Minutes
Servings2
Cook Time10 Minutes
Ingredients
1 Shanghai Bok Choy Mue (Local)
1 cup of Sunrise Unsweetened Soy Beverage 1.89L
1 pack of Daisho Japanese Miso Hot Pot Soup Base 750g
Bean Curd Crust 200g
Maling Canned Pork Luncheon Meat, 340g
(or 1) Maling Canned Lite Pork Luncheon Meat, 340g
1 pack of Shabu Mushroom Mixed
pack of Savoury Choice Frozen Lamb Shoulder Sliced Rolled 250g
Directions
In a large pot, combine all ingredients. Pour your preferred amount of miso hotpot soup base, and up to 1 cup of soy milk.
Let cool and enjoy!
10 minutes
Prep Time
10 minutes
Cook Time
2
Servings
Directions
In a large pot, combine all ingredients. Pour your preferred amount of miso hotpot soup base, and up to 1 cup of soy milk.
Let cool and enjoy!
