DouZongShi - Soybean Sheet Knot, 227 Gram, $2.69
Soybean knots, made from thin sheets of tofu skin, are commonly enjoyed in Chinese cuisine, especially in soup and braised dishes. They are tied into small knots, giving them a chewy and slightly firm texture. Their mild, soy-based flavor allows them to absorb the rich taste of broths and sauces, making them a satisfying and versatile addition to various dishes.
