A classic Korean style BBQ sauce. Made from Sempio soy sauce, sesame oil, garlic and vegetables to bring out the best in spare ribs.
Sempio
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$9.49
$1.05/100g
Seoul Family - kimchi, 450 Gram, $5.99
Made in Korea by Korean Kimchi Master.
Seoul Family
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$5.99
$1.33/100g
Seoul Family - kimchi, 900 Gram, $10.99
Made in Korea by Korean Kimchi Master.
Seoul Family
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$10.99
$1.22/100g
Serena - 2 in 1 Egg Rolls-Tin, 384 Gram, $22.49
Classic flavours of egg rolls are original and sesame. Milky, crispy and delicious.
Serena
Open product description
$22.49
$5.86/100g
Serena - Egg Rolls Mini, 80 Gram, $6.49
Serena's Mini Egg Rolls offer a nostalgic experience with the classic beloved flavour of egg roll in a snack-sized box. These crunchy egg rolls, infused with a rich, buttery, and eggy aro,ma come perfectly toasted and sweetened just right, capturing the essence of childhood delights~Small packaging box makes this the perfect casual gift, or just on the go! With 2 servings inside, each holding 5 delicious egg rolls.
Serena
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$6.49
$8.11/100g
Serena - Vegetable Crackers, 68 Gram, $2.69
Free of artificial flavors, colors and preservatives.
Serena
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$2.69
$3.96/100g
Shaomei - Frozen Ice Bar, Matcha Latte and Boba Flavour, 280 Millilitre, $10.99
Creamy milk Ice bar with aromatic Japanese matcha swirls and chewy brown sugar flavoured bobas.
Shaomei
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$10.99
$3.92/100ml
Shen Keng - Stinky Tofu, 530 Gram, $10.99
Stinky tofu that can be put into a hot pot or other traditional dishes for intense flavour and smell.
3 individual packs of bonito miso paste that can be cooked into miso soup or other miso dishes.
SHIH CHUAN
Open product description
$4.99
was $5.99
$1.19/100g
Shimonita - Shirak Black Noodles, Konjac Noodles, 400 Gram, $3.49
Shimonita Shirataki is a quality konjac noodles made in Japan. It can be used in Sukiyaki, Hot Pot and Oden, also can be a gluten-free alternative to noodles or pasta!
Shimonita Shirataki is a quality konjac noodles made in Japan. It can be used in Sukiyaki, Hot Pot and Oden, also can be a gluten-free alternative to noodles or pasta!
Shimonita Konnyaku is a quality gluten-free konjac snab made in Japan. It can be used in Sukiyaki, Hot Pot and Oden.
Shimonita
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$1.19
was $1.99
$0.46/100g
Shin Ho - Fermented Soy Sauce, 500 Millilitre, $5.49
6-month fermented soy sauce with no preservatives added. Add it to Shanghai braised dishes to enhance the flavour.
Shin Ho
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$5.49
$1.10/100ml
Shin Ho - Premium Soy Sauce, 500 Millilitre, $5.49
Six months fermentation, non-GMO soybeans and no added preservatives. Add it to any dish to enhance flavour.
Shin Ho
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$5.49
$1.10/100ml
Shin Ho - Premium Soy Sauce, 1.8 Litre, $13.99
It makes a great marinade or can be splashed into stews or used in sauces for meat and vegetables.
Shin Ho
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$13.99
$0.78/100ml
Shin Ho - Soybean Paste, 800 Gram, $5.79
Perfect for seasoning salad, soup and noodles.
Shin Ho
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$5.79
$0.72/100g
Shin Ho - Soybean Paste, 800 Gram, $5.79
Typically used as a condiment to flavor stir-frys and soups. Made with non-GM soybeans.
Shin Ho
Open product description
$5.79
$0.72/100g
Shin Ho - Sweet Bean Paste, 800 Gram, $5.79
Commonly used in Northern Chinese cuisine. Peking duck and jajangmyeon are two popular dishes that feature this sauce. Made from fermented wheat flour and non-GM soybeans.
