Packaged Artisan Bread (8)

Portofino Bakery - Seeded Hearth Loaf, 600 Gram, $6.99

Simply seed-alicious. This light-coloured loaf is loaded with pumpkin and sunflower seeds. Plant this loaf onto your table and you're bound to grow some smiles. Vegan! Dairy free! No artificial colours or flavours! Long fermentation! Canadian wheat!

Shiragiku - Baked Wheat Bun - Red Bean, 80 Gram, $3.49

Baked Wheat Bun/Cake by D-Plus with Red Bean Paste Filling. Soft and Pleasantly Sweet. Baked with the Natural Goodness of Japanese Ingredient and Baking Technique to Create Its Soft and Fluffy Texture.

Shiragiku - Tennen Koubo Bread - Chocolate, 80 Gram, $3.49

Natural Yeast Bread by D-Plus. Chocolate Flavor Pastry Roll. Baked Wheat Cake. Soft and Pleasantly Sweet. Baked with the Natural Goodness of Brown Rice Yeast. Japanese Ingredient and Baking Technique to Create Its Soft and Fluffy Texture.

Shiragiku - Tennen Koubo Bread - Coffee Flavor, 80 Gram, $3.49

Natural Yeast Bread by D-Plus. Coffee Flavor Pastry Roll. Baked Wheat Cake. Soft and Pleasantly Sweet. Baked with the Natural Goodness of Brown Rice Yeast. Japanese Ingredient and Baking Technique to Create Its Soft and Fluffy Texture.

Shiragiku - Tennen Koubo Bread - Green Tea Flavor, 80 Gram, $3.49

Natural Yeast Bread by D-Plus. Green Tea Flavor Pastry Roll. Baked Wheat Cake. Soft and Pleasantly Sweet. Baked with the Natural Goodness of Brown Rice Yeast. Japanese Ingredient and Baking Technique to Create Its Soft and Fluffy Texture.

Shiragiku - Tennen Koubo Bread - Hokkaido Cream, 80 Gram, $3.49

Natural Yeast Bread by D-Plus. Pastry Roll with Hokkaido Cream. Baked Wheat Cake. Soft and Pleasantly Sweet. Baked with the Natural Goodness of Brown Rice Yeast. Japanese Ingredient and Baking Technique to Create Its Soft and Fluffy Texture.

Shiragiku - Tennen Koubo Bread - Maple Syrup Flavour, 80 Gram, $3.49

Natural Yeast Bread by D-Plus. Maple Syrup Flavor Pastry Roll. Baked Wheat Cake. Soft and Pleasantly Sweet. Baked with the Natural Goodness of Brown Rice Yeast. Japanese Ingredient and Baking Technique to Create Its Soft and Fluffy Texture.

Shiragiku - Tennen Koubo Bread - Okinawa Brown Sugar, 80 Gram, $3.49

Natural Yeast Bread by D-Plus. Okinawa Brown Sugar Flavor Pastry Roll. Baked Wheat Cake. Soft and Pleasantly Sweet. Baked with the Natural Goodness of Brown Rice Yeast. Japanese Ingredient and Baking Technique to Create Its Soft and Fluffy Texture.